von peg
„Dieses Buch ist kein Nachschlagewerk oder Kompendium. Oder zumindest nicht in erster Linie. Es will zeigen, was Champagner heute ist. Tatsächlich ist der französische Schaumwein, selbst wenn jedermann (oder jede Frau) über ihn eine scheinbar ziemlich klare Meinung…
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